Baby Aspirine of Humbolt

Can I use a different sweetener instead of simple syrup?

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Absolutely. Experiment with honey, agave nectar, or even flavored syrups to customize the sweetness of your Mojito.

Baby Aspirine of Humbolt1for Drinking Age Adultsauthentic Baby Aspirine of Humbolt cocktail recipePT5M

Baby Aspirine of Humbolt

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Ceviche or smoked salmon

Fruity, citrusy, and sweet


  • Captain Morgan Spiced Rum 9 cl
  • Orange Juice 15 cl
  • Grenadine Syrup 0.375 cl
  • Rose`s Lime Juice 1 dash


Beer mug


Baby Aspirine of Humbolt
baby aspirine of humbolBaby Aspirine of Humbolt is a popular Rum cocktail containing a combinations of Captain Morgan Spiced Rum,Orange Juice,Grenadine Syrup,Rose`s Lime Juice .Served using Beer mug
The Baby Aspirine of Humbolt is a simple yet satisfying cocktail that brings together Captain Morgan Spiced Rum, Orange Juice, Grenadine Syrup, and a dash of Rose`s Lime Juice. This cocktail is served over ice in a chilled pint glass, making it a refreshing choice for any occasion. With the perfect balance of rum, citrus, and grenadine sweetness, it`s a drink that`s sure to please the palate.


Baby Aspirine of Humbolt Ingredients


Captain Morgan Spiced Rum,Orange Juice,Grenadine Syrup,Rose`s Lime Juice,


Baby Aspirine of Humbolt Recipe


Serve over ice in a chilled pint glass.

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  • Captain Morgan Spiced Rum

    Captain Morgan is a brand of flavored rums produced by British alcohol conglomerate Diageo. It is named after the 17th-century Welsh privateer of the Caribbean, Sir Henry Morgan. – Wikipedia

  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

  • Grenadine Syrup

    Grenadine is a common non-alcoholic pomegranate syrup with a characteristic deep red colour. It is a very popular cocktail ingredient, used for its pomegranate flavour and more for its ability to add a reddish to pink tint to a cocktail.

    The name Grenadine originates from the French for pomegranate, which is grenade.

    Grenadine is not subjected to regulations like alcoholic beverages are, and there are no region specific formulae any more, and thus manufacturers often replace pomegranate with blackcurrant juice and other fruit juices while retaining the same flavour profile.

    Many producers now use artificial ingredients like high fructose corn syrup, water, citric acid, sodium citrate, sodium benzoate and food grade red colour along with natural and artificial flavours.

  • Roses Lime Juice

    Lime Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lime juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
    The difference between Lime Juice and Lemon Juice is that although the sweet and sour Lemon and the bitter and sour Lime are two different fruits, they have similar properties and tastes similar too, the Lime, unlike the sweet and large Lemon, is used raw and is usually plucked green and has more bitterness and sourness in it's taste, and is grown better in tropical and sub-tropical climates.
    In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.

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