Ambuco Cinnamon Shooter

What is the name of the TV show where Maxwell Smart cocktail appeared?

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Get Smart was an American satirical spy-fi television series that follows the bumbling Maxwell Smart Agent 86 as he works for CONTROL a secret government intelligence agency to stop the evil organization known as KAOS.

The series was created by Mel Brooks and Buck Henry and starred Don Adams as Maxwell Smart. In the iconic scene where Maxwell Smart makes his first appearance onscreen, he is shown making a martini in his office. He is then interrupted by his boss who tells him that he has a mission for him.

Ambuco Cinnamon Shooter1for Drinking Age Adultsauthentic Ambuco Cinnamon Shooter cocktail recipePT5M

Ambuco Cinnamon Shooter

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

cinnamon rolls or apple pie

Coconut-flavored, butterscotch-infused, and creamy


  • Coconut Rum 3 cl
  • Butterscotch Schnapps 3 cl
  • Amaretto Almond Liqueur 3 cl
  • Milk 3 cl
  • Cinnamon 1 pinch


Shot glass


Ambuco Cinnamon Shooter
ambuco cinnamon shooter is a popular Rum cocktail containing a combinations of Coconut Rum,Butterscotch Schnapps,Amaretto Almond Liqueur,Milk,Cinnamon .Served using Shot glass
Embark on a flavor adventure with the `Ambuco Cinnamon Shooter,` a tantalizing blend of Coconut Rum, Butterscotch Schnapps, Amaretto Almond Liqueur, Milk, and a pinch of Cinnamon. This creamy and spiced shooter is the perfect choice for those looking to add a touch of excitement to their evening. To create the Ambuco Cinnamon Shooter, pour 1 oz each of coconut rum, butterscotch schnapps, amaretto, and milk into a shaker filled with ice. Shake vigorously until the ingredients are well blended and strain the mixture into shot glasses. To finish, top each shot with a dash of cinnamon, adding a delightful kick to your taste buds. It`s a shot that combines the nutty sweetness of amaretto with the creamy richness of coconut rum and a subtle hint of spice.


Ambuco Cinnamon Shooter Ingredients


Coconut Rum,Butterscotch Schnapps,Amaretto Almond Liqueur,Milk,Cinnamon,


Ambuco Cinnamon Shooter Recipe


Pour 1 oz coconut rum, 1 oz butterscotch schnapps, 1 oz amaretto and 1 oz milk into shaker of ice. Shake until well blended and pou into shot glasses. Top with a dash of cinnamon and enjoy :-)

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  • Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Butterscotch Schnapps

    Schnapps is an alcoholic beverage that can be a distilled fruit brandy, a herbal liqueur, infusions and flavoured liqueurs, made by infusing fruit syrups, spices or artificial flavourings to a neutral grain spirit.

    Schnapps in German means a strong alcoholic drink and it's usually a 60-80 proof (30% - 40% ABV) beverage.

    Butterscotch Schnapps is a Schanpps made by infusing butter and brown sugar in grain spirit, and is designed to taste just like butterscotch caramels and are used in creating sweet cocktails and shots. It is usually 30–42 proof (15% – 21% ABV ) and is weaker than other Schnapps.

    The most famous Butterscotch Schnapps is Dekuyper Buttershot Schnapps.

  • Amaretto Almond Liqueur

    Amaretto is a liqueur, a sweet Italian liqueur that originated in Saronno. There are different brands and each have their slight variations and ingredients vary from apricot kernel, bitter almonds, peach stones or almonds, all these are natural sources of the benzaldehyde that brings the almond flavour to the liqueur. Amaretto usually contains a 21% to 48% Alcohol by Volume.

    Amaretto liqueur can be drunk straight or used as an ingredient in mixed drinks, or with coffee.

    The name Amaretto originated from the Italian word amaro, meaning bitter. Amaretto's bitterness is derived from the drupe kernel and although the bitterness of Amaretto tends to be mild, sweeteners and at time sweet almonds are added to enhance the flavour of the final product.

  • Milk

    Milk can do wonders to your regular cocktail. For a rich creamy cocktail, milk does wonder .You may argue that milk as it is made of fat, and being low in acid, will easily curdle if its mixed with alcohol.
    Best way to get a rich and creamy cocktail is to use bourbon, milk will soften its whiskey flavour. If you are looking for some spicier yet creamy cocktail go for Scotch with milk cocktails, they'll surely set you holiday mood.

  • Cinnamon 1 pinch

    Cinnamon is a very popular spice used world over, obtained from the inner bark of the trees of the genus Cinnamomum. Cinnamon is used in a wide variety of cuisines, sweets, breads and tea and is a dominant flavour in Cola too. Cinnamon trees are grown for two years befiore harvesting them by cutitng the stems at ground level, leaving stumps of trunks from where new shoots grow back and the tree growns again. The cut down stems are immediately processed, the outer bark is scraped off and the stem is beaten evenly with a hammer to loosen the inner bark which is then pried off in long rolls, dried and cut into pieces for sale.
    Both Cinnamon Sticks and Cinnamon Powder is used in cocktails to add that sweet and woody flavour to the drink. Alternatively if you are not comfortable with the Powder and the recipe doesn't explicitly asks for Cinnamon Powder you can use a drop of Cinnamon Oil instead.
    Note: Cinnamon Leaf Oil has a musky and spicy scent, and a light-yellow tinge that distinguishes it from the red-brown color of cinnamon bark oil Cinnamon leaf oil is lighter, cheaper and ideal for regular use. Although cocktail creation is an art and you can experiment with both.

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