Alberto's Magic Elixir

Are there health benefits to herbal cocktails?

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Some herbs may have health benefits, but moderation is key. For example, herbs like mint and ginger are known for their digestive properties.

Alberto's Magic Elixir1for Drinking Age Adultsauthentic Alberto's Magic Elixir cocktail recipePT5M

Alberto's Magic Elixir

Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

apple pie or caramel flan

Fruity, citrusy, and layered


  • Bacardi White Rum 0.75 cl
  • Blue Curacao Liqueur 1.50 cl
  • Grand Marnier Orange Liqueur 0.75 cl
  • Apple Vodka 0.75 cl
  • Apple Juice 3 cl


highball glass


Alberto's Magic Elixir
alberto's magic elixir is a popular Rum,Vodka cocktail containing a combinations of Bacardi White Rum,Blue Curacao Liqueur,Grand Marnier Orange Liqueur,Apple Vodka,Apple Juice .Served using highball glass
Alberto`s Magic Elixir is a tropical paradise in a glass. This exotic cocktail combines Bacardi White Rum, Blue Curacao Liqueur, Grand Marnier Orange Liqueur, Apple Vodka, and apple juice for a symphony of flavors that will transport you to a sun-soaked beach. To prepare this enchanting elixir, start by adding three ice cubes to a highball glass. Then, pour in the Bacardi White Rum and Apple Vodka, followed by the vibrant Blue Curacao Liqueur. Layer the apple juice and Grand Marnier on top to create a visually stunning drink. Garnish with a cherry or an orange slice to complete the tropical experience. With its fruity and citrusy profile, Alberto`s Magic Elixir is a true delight for your taste buds, making it a perfect choice for a summer soirée or a relaxing evening by the pool.


Alberto's Magic Elixir Ingredients


Bacardi White Rum,Blue Curacao Liqueur,Grand Marnier Orange Liqueur,Apple Vodka,...


Alberto's Magic Elixir Recipe


Add three ice cubes to a highball glass, pour in Rum and Vodka, then the Blue curacao. Then layer apple juice, then Grand Marnier on top. Garnish with cherry or orange slice.

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  • Bacardi White Rum

    In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.

    White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.

    There are no legal categorisatoin of Rums and it's just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.

  • Blue Curacao Liqueur

    Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha. It's been a popular liqueur for more than 150 years, the Dutch East India Company created this orange liqueurs by steeping orange peels in alcohol from the island of Curaçao and called it Curaçao liquor, unlike Triple Sec, Curacao has added spices and herbs to the orange and Curaçao comes in a variety of colours such as clear, orange or blue.

    Blue Curaçao being the most used of them, in cocktails. Although Curacao is an orange tinted liquor, Blue Curacao is a regular Curacao dyed bright blue to give it a striking appearance, and thus is a very popular cocktail mixer, whenever a striking colour is desired.

    Blue Curacao is usually around 25% ABV.

    Blue Curacao is essentially Orange Liqueur tinted Blue, the colour doesn't influence the taste and thus Orange Curacao is interchangeable with Blue Curacao in recipes, if the colour is not important in the appearance.

    NOTE: Blue Curacao being an Orange Flavoured Blue Liqueur, it's primary purpose in a cocktail is introducing the Orange flavour and the striking sky blue to the drink, so, if a bottle of Blue Curacao liqueur is something you are not planning to buy right now, you can manage with the Blue Curacao Syrup.
    It would add the same flavour and colour profile to the cocktail, all we need to do is simply count for the alcohol absent in the syrup and account for it.

  • Grand Marnier Orange Liqueur

    Orange Liqueur is the generic name for orange fruit based liqueurs, there are two traditions of orange liqueur, Triple Sec and Curacao, two major brands being Cointreau from the Triple Sec tradition and Grand Marnier from the Curacao tradition.

  • Apple Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

  • Apple Juice

    Apple juice is a fruit juice made by maceration and pressing of an apple. The extract is usually clarified of suspended starch and pectin and then pasteurised and bottled or further clarified to produce a commercial juice. Apple juice manufacturing being an expensive process, it is mostly produced commercially worldwide.
    Apple juice if unconcentrated, is 88% water and helps rehydrating the body, it contains beneficial plant compounds like polyphenols. Lakewood's Organic Apple Juice is one of the best choices of Organic Apple Juice, while Mott's Sensible Apple is the brand that has the least added sugar in it.
    Apple juice goes well with Vodka too, while dark liquors like Bourbon and Dark Rum had been the traditional choices with Apple Juice.

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