Agent 99
Americans drink Margarita like there'll be no tomorrow
MOREAmericans do love Margarita, 185,000 Margaritas vanish in the darkness of human innards every hour.
Agent 99
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Anisette, Grand Marnier, and Parfait Amour go nicely with chocolate-covered strawberries.
Sweet and aromatic
- Anisette 1 cl
- Grand Marnier 1 cl
- Parfait Amour 1 cl
Any Glass of your Choice
agent 99 is a popular Rum cocktail containing a combinations of Anisette,Grand Marnier,Parfait Amour .Served using Any Glass of your Choice
Agent 99 Ingredients
Anisette,Grand Marnier,Parfait Amour,
Agent 99 Recipe
Layer in a shot glass.
Anisette
Anisette is as the name suggests, an anise flavoured liqueur most commonly consumed in the Mediterranean countries. It is a colourless, sweet liqueur and the sweetness comes from the added sugar, which is in contrast with dry anise flavoured spirits like Absinthe.
Anisette have two distinct production variations, one is a distilled drink, created by distilling fermented anise, and the other is a simple maceration of anise filtered to Anisette.
Note that often Pastis liqueur is confused with Anisette but Pastis is different and it uses Licorice and Anise.
Note: To substitute Anisette in a cocktail, if absolutely necessary, either steep Anise Extract and Anise Oil ( preferably Green Anise, since Anisette is created with Mediterranean Green Anise ) in neutral Vodka for a few days and add sugar syrup to finish, and use, or use Anise Seed and follow Home Recipes for Anisette to create your own.Grand Marnier
Grand Marnier is a French liqueur brand. Their most well known product is Grand MarnierCordon Rouge, an Orange flavoured liqueur created by Alexander Marnier Lapostolle in 1880.
It is made from a blend of Cognac brandy, distilled essence of bitter orange and sugar. It is 40% ABV or 80 proof in USA.Grand Marnier is a French Brand of liqueurs. The most well-known product is the Grand Marnier Cordon Rouge, an orange flavoured liqueur made from a blend of Cognac, brandy, distilled essence of bitter Orange and sugar. The Cordon Rouge was created in 1880 by Alexander Marnier-Lapostolle. It has 40% ABV.
Grand Mariner is full of rich, complex flavours and intrigues of the Cognac, and makes cocktails taste. A Grand Mariner is a blend of Cognac and Triple Sec, it's not a traditional Curacao, it's a similar orange liqueur.Parfait Amour
Parfait Amour or Parfait d'Amour is a purple liqueur, generally created from a curacao liqueur base, flavoured with rose petals, vanilla and almonds, in the version created by the House of Lucas Bols, Netherlands, where as the one produced by DeKuyper uses a spirit base, and is flavoured with lemon, corriander and violets.
It is used in cocktails for its purple hue and a perfume like sensation in the mouth.
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About Us
Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.
Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.
Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.