60 Hillcrest

Can I muddle in advance and store the muddled mixture?

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Muddling is best done fresh for each cocktail. Storing muddled mixtures can lead to uneven flavor distribution and potential degradation of freshness.

60 Hillcrest1for Drinking Age Adultsauthentic 60 Hillcrest cocktail recipePT5M

60 Hillcrest

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Orange-glazed salmon

Citrusy, Fruity


  • Bacardi White Rum 3 cl
  • Beefeater Dry Gin 3 cl
  • Orange Juice - -
  • Sprite - -


Any Glass of your Choice


60 Hillcrest
60 hillcres60 Hillcrest is a popular Gin,Rum cocktail containing a combinations of Bacardi White Rum,Beefeater Dry Gin,Orange Juice,Sprite .Served using Any Glass of your Choice
Elevate your taste experience with the `60 Hillcrest` cocktail”a delightful blend of Bacardi White Rum, Beefeater Dry Gin, orange juice, and Sprite. This cocktail is a celebration of balanced flavors, inviting you to enjoy the vibrancy of citrus notes and the effervescence of Sprite. Preparing this cocktail is as simple as it is enjoyable. Serve it over ice, allowing the flavors to meld together naturally. The result is a drink that`s both refreshing and versatile, making it a perfect choice for various occasions. With every sip of the `60 Hillcrest` cocktail, you`ll be transported to a place of relaxation and enjoyment.


60 Hillcrest Ingredients


Bacardi White Rum,Beefeater Dry Gin,Orange Juice,Sprite,


60 Hillcrest Recipe


Serve over ice with equal parts of orange juice and Sprite.

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  • Bacardi White Rum

    In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.

    White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.

    There are no legal categorisatoin of Rums and it's just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.

  • Beefeater Dry Gin

    Gin is a distilled alcoholic beverage that has it's origin in medicinal liquor made by monks and alchemists across Europe. The historical Gin producing regions are Southern France, Flanders and Netherlands. Gin was originally created to provide aqua vitae from grape and grain distillates.

    During the Middle ages, the newly found substance Ethanol was considered by Alchemists to be the water of life, and an aqueous solution of ethanol was in use all over Europe and had different names and is literally the origin of many spirits like Whisky ( from the Gaelic uisce beatha for water of life ). Today Gin is produces from a wide range of ingredients, which gave rise to numerous distinct styles and brands. The predominant flavour of Gin is from the Juniper berries and then each different distillery flavours it further with an assortment of botanicas or herbs, spices, floral and fruit flavours, in different combinations. Gin is commonly drank mixed with Tonic water but it is also often used as a base spirit for many gin based flavoured liqueurs like Sloe Gin.

  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

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