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358 Magnum
What's the purpose of a cocktail shaker, and are there different types?
MOREA cocktail shaker is used for mixing and chilling ingredients. There are two main types: the Boston shaker (two-piece) and the Cobbler shaker (three-piece). Both are effective; choose the one you're comfortable using.
358 Magnum
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Peppermint chocolate truffles
Cinnamon, Peppermint, Rum
- Goldschläger Cinnamon Schnapps 2 cl
- Bacardi 151 Rum 2 cl
- Rumple Minze Peppermint Liqueur 2 cl
Shot glass
358 magnu358 Magnum is a popular Rum cocktail containing a combinations of Goldschläger Cinnamon Schnapps,Bacardi 151 Rum,Rumple Minze Peppermint Liqueur .Served using Shot glass358 Magnum Ingredients
Goldschläger Cinnamon Schnapps,Bacardi 151 Rum,Rumple Minze Peppermint Liqueur,
358 Magnum Recipe
Shake ingredients together over ice in a cocktail shaker; strain into a shot glass, and serve.
Goldschlager Cinnamon Schnapps
Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.
Bacardi 151 Rum
Bacardi 151 is a discontinued brand of highly alcoholic Rum made by Bacardi Limited of Bermuda. It is has alcohol concentration level of 151 US Proof or has 75.5% alcohol by volume. Way higher than a regular 35% - 40% ABV of a standard Rum. Bacardi discontinued the 151 in 2016.
Because of it's high alcohol concentration a 151 Proof Rum is highly inflammable and is thus used in making stunning flaming shots. Bacardi probably discontinued the Bacardi 151 after a few lawsuits, but there are other brands of 151 Proof or overproof Rum available in the marketRumple Minze Peppermint Liqueur
Creme de Menthe or Peppermint Liqueur is the French for mint cream. It is a sweet mint flavoured alcoholic beverage. Made with Corsican mint leaves, steeped in grain alcohol for several weeks and then filtered and sweetened to create the liqueur.
There are two variations of creme de menthe, white and green, green Creme de Menthe is coloured green by adding mint leaves to the mint extract, otherwise both are similar in taste and flavour.
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