Absinthe Czech Ritual
Can I use homemade tomato juice for a Bloody Mary?
MOREAbsolutely. Homemade tomato juice can impart a fresher and more vibrant flavor to your Bloody Mary. Strain it well to achieve a smooth consistency, and feel free to adjust the seasoning to your liking.
Absinthe Czech Ritual
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Enjoy this cocktail with smoked salmon canapés or dark chocolate truffles.
Herbal, Sweet, Bitter
- Absinthe Herbal Liqueur 6 cl
- Brown Sugar 1 cl
- Water 9 cl
Any Glass of your Choice
absinthe czech ritual is a popular Liqueurs cocktail containing a combinations of Absinthe Herbal Liqueur,Brown Sugar,Water .Served using Any Glass of your ChoiceAbsinthe Czech Ritual Ingredients
Absinthe Herbal Liqueur,Brown Sugar,Water,
Absinthe Czech Ritual Recipe
Pour 3/4 of a full shot of absinthe in a sundae glass. put a brown sugar cube on a spoon with holes in it and rest it on the rim of the sundae glass. Pour the remaining 1/4 of the shot of absinthe onto the brown sugar cube, light the brown sugar on fire (put the flame under the spoon). Let the flame burn for a minute while the brown sugar drips into the glass and caramelizes. stir the caramelized sugar into the glass. Add the water to the glass, stir again. and serve.
Absinthe Herbal Liqueur
Absinthe is an anise flavoured spirit derived from several plants including grand wormwood. green anise and fennel ,along with other medicinal and culinary herbs. Absinthe is Swiss in origin, and was created in the late 18th Century, it rose to tremendous popularity in the late 19th and early 20th Century among Parisian artists and writers, and became associated with the Bohemian culture and notoriety.
Earnest Hemmingway, James Joyce, Charles Baudelaire, Toulouse-Lautrec, Pablo Picasso, Vincent Van Gogh, Oscar Wilde, Edgar Allan Poe, Lord Byron to name a few celebrated auteurs and thinkers who were Absinthe aficionados and it's needless to say their association took Absinthe to an unprecedented popularity and notoriety at the same time. It also has the reputation of being a psychoactive drug and hallucinogen, although these claims don't have any scientific evidence, resulting in Absinthe ban in USA and Europe for a long period.
Absinthes are of two types, distilled and cold mixed. Distilled Absinthe used a technique similar to Gin where the distillation removes the undesired herbal bitter influences while producing the clear spirit with the desired complexity and aroma retained in it.
Cold mixed Absinthe is produced using the inexpensive process of blending flavouring essencs and artificial colouring in commercial alcohol, just as flavoured Vodka is produced by infusion, it is this Cold Mixed Absinthe that can reach as high as 90% ABV. Beware that due to the lack of Absinthe regulations in many countries. producers falsify advertising claims like, referring to their product as "distilled".Brown Sugar
Brown Sugar is a sucrose sugar with a distinctive brown colour from the presence of molasses, it is a partially refined or unrefined sugar containing sugar crystals and residual molasses giving it a distinctive taste and flavour of crystallised molasses or toffee. The taste of dark brown sugar is described as a caramel taste with a deep molasses flavour.
Brown sugar is used in cocktails where a caramel candy or toffee flavour is expected.Water
Water might seem like one ubiquitous ingredient in any alcoholic beverage, and to have no specific purpose other than dilute the alcohol, to prevent irritation and burn, it has more purpose to its presence than it seems.
Water breaks the alcohol molecules and attaches to them and releases the esters that holds the secret to the aroma into the drink and to the nose. Temperature of water is important and although almost all cocktails are served chilled, be sure to understand the role water plays in a drink. Another factor is the quality of water, if you are serious about your cocktail, be sure to use the best neutral tap water or preferably bottled spring water if possible.
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