Strega Pink Witch

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To remove the bitter pith, use a sharp knife to carefully trim it away from the back of the citrus peel. This step is crucial for ensuring that your twists impart a pleasant citrus flavor without any bitterness.

Strega Pink Witch1for Drinking Age Adultsauthentic Strega Pink Witch cocktail recipePT5M

Strega Pink Witch

Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Citrusy, herbal, bittersweet


  • Pink Grapefruit Juice 4 part(s)
  • Gin 2 part(s)
  • Strega 1 part(s)


Any Glass of your Choice


Strega Pink Witch
strega pink witch is a popular Gin cocktail containing a combinations of Pink Grapefruit Juice,Gin,Strega .Served using Any Glass of your Choice


Strega Pink Witch Ingredients


Pink Grapefruit Juice,Gin,Strega,


Strega Pink Witch Recipe


Shake with ice and strain into a tall glass.

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  • Pink Grapefruit Juice

    Grapefruit juice is loaded with vitamins, minerals and phytonutrients, which help in cleansing lymphatic system, nervous system, digestive and excretory system. Consuming grapefruit juice will help you combat fatigue and insomnia. Thus when you add grapefruit juice to your cocktails, it not only enhances the taste of your cocktail, it will hide the smell of the ethanol. and at same time will enhance the nutrient value of your cocktail.

  • Gin

    Gin is a distilled alcoholic beverage that has it's origin in medicinal liquor made by monks and alchemists across Europe. The historical Gin producing regions are Southern France, Flanders and Netherlands. Gin was originally created to provide aqua vitae from grape and grain distillates.

    During the Middle ages, the newly found substance Ethanol was considered by Alchemists to be the water of life, and an aqueous solution of ethanol was in use all over Europe and had different names and is literally the origin of many spirits like Whisky ( from the Gaelic uisce beatha for water of life ). Today Gin is produces from a wide range of ingredients, which gave rise to numerous distinct styles and brands. The predominant flavour of Gin is from the Juniper berries and then each different distillery flavours it further with an assortment of botanicas or herbs, spices, floral and fruit flavours, in different combinations. Gin is commonly drank mixed with Tonic water but it is also often used as a base spirit for many gin based flavoured liqueurs like Sloe Gin.

  • Strega

    Strega is an Italian herbal liqueur produced since 1860. Strega is a digestif, of a distinctive yellow colour that comes from the saffron in the recipe.

    Strega is a distillate of about seventy herbs and spices, specially importred from all over the world and some of these special spices and herbs are the cinnamon of Ceylone, the Iride Florentino, the Juniper of the Italian Apennines, the mint of Sannio and precious Saffron. The liquor is aged over a period to bring out the aroma of the wide bouquet of herbs and spices and is bottled at a pretty stiff alcohol content of 40% ABV.

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