Happy Megan

What is the purpose of a muddler, and when should I use it?

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A muddler is used to crush and extract flavors from ingredients like herbs, fruits, or sugar. Use it when making cocktails that require muddled ingredients, such as mojitos or Old Fashioneds.

Happy Megan1for Drinking Age Adultsauthentic Happy Megan cocktail recipePT5M

Happy Megan

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Fruity, sweet, and strong


  • Everclear Alcohol 1/2 bottles
  • Hawaiian Fruit Punch 2 Liter
  • Ginger Ale 2 Liter
  • Orange Juice 1 Liter


Any Glass of your Choice


Happy Megan
happy megan is a popular Gin cocktail containing a combinations of Everclear Alcohol,Hawaiian Fruit Punch,Ginger Ale,Orange Juice .Served using Any Glass of your Choice


Happy Megan Ingredients


Everclear Alcohol,Hawaiian Fruit Punch,Ginger Ale,Orange Juice,


Happy Megan Recipe


Combine all ingredients in a punch bowl. Adjust to taste.

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  • Everclear Alcohol bottles

    Everclear is an American grain spirit, rather a neat rectified spirit and since it's bottled at as high as 95% purity too, it's nothing but rectified spirit. Everclear is bottled at 60%, 75.5% and 90% ABV and despite it's ban in several US states, it's ridiculously high alcohol content and a hard to put out flame when lit, has made it an iconic spirit of notorious reputation.

    Some often ask if this is clear distilled grain spirit, then why is it not Vodka? It's not Vodka because Vodka never had this high alcohol content and Vodka is not this rectified, Vodka still retains some flavours of the ingredients but Everclear is almost medical grade pure alcohol.

    If you are in the following states of the USA, it will be illegal for you to drink Everclear.

    States that currently ban the sale of Everclear include California, Florida, Maine, Massachusetts, Hawaii, Iowa, Michigan, New York, Nevada, Ohio, Washington, North Carolina, New Hampshire and Minnesota - The Badger Herald

  • Hawaiian Fruit Punch 2 Liter

    Fruit Punch refers to both alcoholic and non-alcoholic drinks containing fruits or fruit juice. The Punch was introduced to the East India Company from the Indian Subcontinent in the late 17th Century, where a Paantsch, meaning Five, as a drink was frequently made with five ingredients, alcohol, sugar, juice from lime or lemon, water and spices.
    In the USA, a fruit punch might be an artificially flavoured commercial beverage that might or might not contain any real fruit or fruit juice. In alcoholic beverages and popular culture, a Fruit Punch is usually a fruit based cocktail made for a large group and served in a large wide punch bowl with punch glasses to serve.

    Minute Maid Fruit Punch
    Minute Maid Fruit Punch are made from 100% natural flavours and real fruit juice and do not have added preservatives and thus are to be used within 7-10 days.

    Hawaiian Punch
    Hawaiian Punch is one of the well known Fruit Punch brands and is made with natural fruit juices and flavours, including tropical favourites like pineapple, passion fruit, papaya and guava. The Red fruit flavoured drink is popular with children.
    Hawaiian Punch Green Berry Rush is a Fruit Punch with bold tastes of natural fruit juices mixed with exotic Kiwi and strawberry flavours.
    Another product of Hawaiian Punch is the Blue Hawaiian Punch, the Blue Hawaiian Punch is a little different and has apple, pineapple, passionfruit and orange along with apricot, papaya and guava flavours and is blue in colour.

    Tropicana Fruit Punch
    Tropicana Fruit Punch is a natural drink, made with all natural fruit flavours, made with real fruit juice with no artificial flavours.

  • Ginger Ale 2 Liter

    Ginger Ale is a non-alcoholic carbonated soft drink with a distinct ginger flavour. it is drank on its own and as a mixer. There are two types of Ginger Ale, the classic Golden developed by Irish Doctor Thomas Joseph Cantrell, and the dry pale style with milder flavours. by John McLaughlin of Canada.

    Traditional Ginger Ale is fermented using ginger, yeast (or ginger bug), water, sugar and other flavourings. Sugar is added to speed up fermentation since Ginger's sugar content is lower than needed for fermentation. In classic Ginger Ale the carbonation is not artificial but comes from the fermentation of sugar by yeast into ethanol and carbon dioxide.

  • Orange Juice 1 Liter

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

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