Exotic Tonic

Are there creative ways to use citrus twists and zests beyond cocktails?

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Absolutely! Sprinkle citrus zest on salads, desserts, or seafood dishes for a burst of flavor. Citrus twists can also be used to garnish hot beverages like tea or coffee.

Exotic Tonic1for Drinking Age Adultsauthentic Exotic Tonic cocktail recipePT5M

Exotic Tonic

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Citrusy, bubbly, and refreshing


  • Gin 3 cl
  • Tonic Water 6 cl


Old Fashioned glass


Exotic Tonic
exotic tonic is a popular Gin cocktail containing a combinations of Gin,Tonic Water .Served using Old Fashioned glass


Exotic Tonic Ingredients


Gin,Tonic Water,


Exotic Tonic Recipe


Add gin and tonic water to glass. Fill with orange juice.

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  • Gin

    Gin is a distilled alcoholic beverage that has it's origin in medicinal liquor made by monks and alchemists across Europe. The historical Gin producing regions are Southern France, Flanders and Netherlands. Gin was originally created to provide aqua vitae from grape and grain distillates.

    During the Middle ages, the newly found substance Ethanol was considered by Alchemists to be the water of life, and an aqueous solution of ethanol was in use all over Europe and had different names and is literally the origin of many spirits like Whisky ( from the Gaelic uisce beatha for water of life ). Today Gin is produces from a wide range of ingredients, which gave rise to numerous distinct styles and brands. The predominant flavour of Gin is from the Juniper berries and then each different distillery flavours it further with an assortment of botanicas or herbs, spices, floral and fruit flavours, in different combinations. Gin is commonly drank mixed with Tonic water but it is also often used as a base spirit for many gin based flavoured liqueurs like Sloe Gin.

  • Tonic Water

    Tonic Water originated in India when quinine was recommended to British officials and soldiers as a prophylactic against Malaria, quinine was mixed with soda to make it palatable, and since the British soldiers already received a ration of Gin, Gin and Tonic was born when Tonic Water was mixed with Gin and some sugar to make the medicine enjoyable.
    Modern commercial tonic water produced for causal mixing in cocktails contains very little quinine and has citrus flavour additions and additional sugar or corn syrup for a better taste.

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