Bull Shit
Can I use herbs and spices in syrups and cordials?
MOREAbsolutely! Herbs and spices can add depth and complexity. Experiment with mint, basil, cinnamon, or cardamom to elevate your homemade creations.
Bull Shit
Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
spicy tuna tartare or jalapeño poppers
Fruity, sweet, and energizing
- Hpnotiq Liqueur 3 cl
- Red Bull Energy Drink 3 cl
- Sloe Gin 3 cl
Shot glass
bull shiBull Shit is a popular Gin,Vodka cocktail containing a combinations of Hpnotiq Liqueur,Red Bull Energy Drink,Sloe Gin .Served using Shot glassBull Shit Ingredients
Hpnotiq Liqueur,Red Bull Energy Drink,Sloe Gin,
Bull Shit Recipe
Mix ingredients together in a shaker with ice, and serve into a large shot glass or tumbler.
Hpnotiq Liqueur
A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.Red Bull Energy Drink
Available under several brand names with Red Bull being the holder of the major market share, these are usually carbonated drinks containing stimulants, usually caffeine, which is claimed to provide mental and physical stimulation. Note that Energy drinks are not Sports Drinks and are not substitute of “Food Energy” the energy we get from metabolism of food, hence the marketing tag like “Energy” which means a temporary augmented level of awareness and alertness.
Sloe Gin
Sloe Gin is not a Gin, it's a British liqueur made with gin and sloes. Sloes are Plum like fruits which are traditionally picked after the first frost of winter in late October, pricked traditionally with a thorn from the blackthorn bush on which sloes grow, then put in a jar with sugar and gin and steeped for at least three months while turning the jar every day initially, then every week until ready.
The liqueur is then decanted carefully to eliminate all sediments and a clear red liqueur is left. Sloe Gin is 15% to 30% ABV. EU established standard requires a minimum of 25% ABV for the liqueur to be recognised as a Sloe Gin.
Sloe Gin is the only non-Gin product that is still legally allowed to be called a Gin, despite the fact that it is a Gin based liqueur and is often even made with neutral grain spirits in place of Gin.
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