The Rifle

which cocktails are national drink of countries?

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There are a few drinks that could be considered national drinks as they are so closely associated with their country of origin. In Mexico it would have to be tequila preferably in the form of a margarita. In Brazil caipirinhas made with the country's national spirit cachaça are the go-to choose. In the United States it would have to be whiskey particularly bourbon whiskey which is produced in Kentucky. And in Canada it would be maple syrup which is used in many cocktails and also as a flavouring for beer.

However, some countries do recognise them as their national drink, Caipirinha is the national cocktail of Brazil, while Pisco Sour is the national drink of Peru.

The Rifle1for Drinking Age Adultsauthentic The Rifle cocktail recipePT5M

The Rifle

Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

citrus salad with kumquat slices

Citrusy, whiskey-forward, and aromatic


  • Cointreau 1.5 cl
  • Bourbon Maker`s Mark 9 cl
  • Bitters, Angostura 2 drops
  • Kumquat 1 whole
  • Ice 3 cubes


Double Old Fashioned glass


The Rifle
the rifle is a popular Bourbon cocktail containing a combinations of Cointreau,Bourbon Maker`s Mark,Bitters, Angostura,Kumquat,Ice .Served using Double Old Fashioned glass
Savor this meticulously crafted bourbon cocktail at your leisure like a fine antique rifle. Use quality ingredients and don`t rush the process. Chill your glass while preparing the drink. Add Maker`s Mark bourbon, Cointreau, bitters and a fresh kumquat to a mixing glass. Muddle gently, then strain over ice cubes into the prepared glass. Garnish with kumquat halves. Enjoy this deliberately, slow. Let the flavors unfold across your palate. The bourbon`s oaky texture reveals traces of caramel, blossoming with citrus and spice. Simple yet refined. Some spirits, like heirlooms, merit reverent appreciation for their flawless craftsmanship.


The Rifle Ingredients


Cointreau,Bourbon Maker`s Mark,Bitters, Angostura,Kumquat,Ice,


The Rifle Recipe


Put 3 ice cubes into a double old fashioned glass. Swirl ice to chill the glass. Pour 3 oz Maker's Mark, 1/2 oz Cointreau, and 2 drops bitters into the glass. Cut one fresh kumquat in half and squeeze into the glass. Garnish with the kumquat halves.

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