The Rifle

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The infusion time varies depending on the ingredients and the desired intensity of flavors. In general, infusions can take anywhere from a few days to several weeks. Taste the infusion regularly to achieve the desired flavor.

The Rifle1for Drinking Age Adultsauthentic The Rifle cocktail recipePT5M

The Rifle

Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

citrus salad with kumquat slices

Citrusy, whiskey-forward, and aromatic


  • Cointreau 1.5 cl
  • Bourbon Maker`s Mark 9 cl
  • Bitters, Angostura 2 drops
  • Kumquat 1 whole
  • Ice 3 cubes


Double Old Fashioned glass


The Rifle
the rifle is a popular Bourbon cocktail containing a combinations of Cointreau,Bourbon Maker`s Mark,Bitters, Angostura,Kumquat,Ice .Served using Double Old Fashioned glass
Savor this meticulously crafted bourbon cocktail at your leisure like a fine antique rifle. Use quality ingredients and don`t rush the process. Chill your glass while preparing the drink. Add Maker`s Mark bourbon, Cointreau, bitters and a fresh kumquat to a mixing glass. Muddle gently, then strain over ice cubes into the prepared glass. Garnish with kumquat halves. Enjoy this deliberately, slow. Let the flavors unfold across your palate. The bourbon`s oaky texture reveals traces of caramel, blossoming with citrus and spice. Simple yet refined. Some spirits, like heirlooms, merit reverent appreciation for their flawless craftsmanship.


The Rifle Ingredients


Cointreau,Bourbon Maker`s Mark,Bitters, Angostura,Kumquat,Ice,


The Rifle Recipe


Put 3 ice cubes into a double old fashioned glass. Swirl ice to chill the glass. Pour 3 oz Maker's Mark, 1/2 oz Cointreau, and 2 drops bitters into the glass. Cut one fresh kumquat in half and squeeze into the glass. Garnish with the kumquat halves.

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