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Cool-aid
How to mix a perfect Margarita?
MOREHow-To Guide: Mixing Perfect Margaritas
Ingredients:
- 2 oz silver tequila
- 1 oz triple sec
- 1 oz fresh lime juice
- Ice
- Salt (for rimming, optional)
- Lime wedges (for garnish)
Instructions:
1. Prepare the Glass:
- If desired, rim the glass with salt. Wet the rim with a lime wedge,
then dip it into a plate of salt to coat the rim evenly.
2. Fill the Shaker:
- Fill a cocktail shaker with ice. This ensures your Margarita is well-chilled and perfectly balanced.
3. Add Tequila:
- Pour 2 ounces of silver tequila into the shaker.
4. Add Triple Sec:
- Add 1 ounce of triple sec to the shaker. This orange-flavored liqueur complements the tequila and lime.
5. Squeeze Fresh Lime Juice:
- Squeeze the juice from fresh limes to obtain 1 ounce of lime juice. Fresh lime juice enhances the flavor of the Margarita.
6. Shake Well:
- Secure the lid on the shaker and shake the ingredients vigorously for
about 10-15 seconds. This ensures proper mixing and chilling.
7. Strain into Glass:
- Strain the mixture from the shaker into your prepared glass. You can use a fine strainer to remove ice chips if desired.
8. Garnish:
- Garnish your Margarita with a lime wedge on the rim for a decorative touch.
9. Serve and Enjoy:
- Your perfect Margarita is ready to be enjoyed! Sip and savor the delightful blend of tequila, citrus, and sweetness.
Cool-aid
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
oj pairs nicely with grilled chicken
Fruity, sweet, and fizzy
- Oj 6 cl
- Midori 1.5 cl
- Southern Comfort 1.5 cl
- Amaretto 1.5 cl
- Cranberry Juice 6 cl
- Float Sprite - -
Any Glass of your Choice
cool-aid is a popular Bourbon,Rum cocktail containing a combinations of Oj,Midori,Southern Comfort,Amaretto,Cranberry Juice,Float Sprite .Served using Any Glass of your Choice
Cool-aid Ingredients
Oj,Midori,Southern Comfort,Amaretto,Cranberry Juice,Float Sprite,
Cool-aid Recipe
Ice alcohol juices shake float sprite
Oj
Soju is literally the national alcohol of Korea. It is a clear, colourless distilled alcoholic beverage of Korean origin. It is usually consumed neat and it’s alcohol content varies from 16.8% to 53% alcohol by volume.
Soju is traditionally made from the grains of rice. Wheat or barley and modern producers often use potatoes and sweet potatoes as alternate source of starch.
If you are into cinema, then the drink that the Korean Gangster Boss is drinking from a shot glass kind of glass called a Soju Glass, pouring from green bottles, it is Soju.Midori
Midori is a sweet, bright green coloured, muskmelon flavoured liqueur produced by Suntory, a Japanese multinational brewing and distilling company.
Midori is typically 20% to 21% Alcohol by Volume, and is extremely sweet to drink straight, and is thus usually used in cocktails.
Sours are often combined with Midori to balance out its sweetness.
Midori mixed with Vodka and 7-Up makes a cocktail that tastes similar to Mountain Dew.Southern Comfort
Southern Comfort is an American, fruit flavoured whiskey liqueur. Originally created by bartender Martin Wilkes Heron in New Orleans in 1874, the brand has gone through closure during the Prohibitions and transitions and transfer of ownership.
Spirit Historian Chris Morris describes the original recipe of Southern Comfort in an episode of The Thirsty Traveler titled "A River of Whiskey"
Heron began with good-quality bourbon and would add: An inch [2.5 cm] of vanilla bean, about a quarter of a lemon, half of a cinnamon stick, four cloves, a few cherries, and an orange bit or two. He would let this soak for days. And right when he was ready to finish, he would add his sweetener: he liked to use honey. - Wikipedia
In the United States, Southern Comfort is available as 42 US proof (21% ABV), 70 US proof (35% ABV), 100 US proof (50% ABV), and 60 US proof (30% ABV) in Australia. Varieties including additional flavorings, such as lime and caramel, were introduced by Brown–Forman in the latter years of their ownership. These were discontinued by Sazerac - Wikipedia
Amaretto
Amaretto is a liqueur, a sweet Italian liqueur that originated in Saronno. There are different brands and each have their slight variations and ingredients vary from apricot kernel, bitter almonds, peach stones or almonds, all these are natural sources of the benzaldehyde that brings the almond flavour to the liqueur. Amaretto usually contains a 21% to 48% Alcohol by Volume.
Amaretto liqueur can be drunk straight or used as an ingredient in mixed drinks, or with coffee.
The name Amaretto originated from the Italian word amaro, meaning bitter. Amaretto's bitterness is derived from the drupe kernel and although the bitterness of Amaretto tends to be mild, sweeteners and at time sweet almonds are added to enhance the flavour of the final product.Cranberry Juice
Cranberry Juice is rich in Vitamin C and antioxidants, the compounds that fight free radicals and kills harmful bacteria. Cranberry juice is a home remedy for Urinary Tract Infection.
Pure Cranberry Juice is sour and bitter with very low sugar in it, and thus fortified Cranberry Juice is used for consumption and sugar is added to it for taste. The resulting juice tart and sweet and with a pH of 2.6 it is quite acidic and is an excellent substitute for Red Wine.
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About Us
Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.
Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.
Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.