Godiva Irish Freeze

Which TV show made Napoleon Solo cocktail popular?

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The 1960's TV show The Man from U.N.C.L.E made the Napoleon Solo cocktail popular. The drink was named after the lead character played by Robert Vaughn and was featured in several episodes of the show. The recipe for the cocktail is simple and includes just a few ingredients: gin Lillet Blanc orange bitters and a twist of lemon peel.

Godiva Irish Freeze1for Drinking Age Adultsauthentic Godiva Irish Freeze cocktail recipePT5M

Godiva Irish Freeze

Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Chocolate fondue or chocolate-covered pretzels

Chocolate, creamy


  • Godiva Liqueur 4.5 cl
  • Irish Cream Liqueur 2.25 cl


Any Glass of your Choice


Godiva Irish Freeze
godiva irish freeze is a popular Beer cocktail containing a combinations of Godiva Liqueur,Irish Cream Liqueur .Served using Any Glass of your Choice
Indulge your sweet tooth with a Gods and Cream cocktail. This dessert-inspired blend combines coffee liqueur, Irish cream, and chocolate liqueur, creating a little taste of mocha heaven. The coffee liqueur provides a rich, dark roast base while Irish cream lends its signature vanilla sweetness. Divine chocolate liqueur turns it into liquid dessert. Served over crushed ice for a thick, frosty texture, Gods and Cream is cool and luxurious with layers of flavor - roasted coffee beans, airy cream, silky chocolate. Sweet yet complex, it satisfies that late night chocolate craving in imbibable form.


Godiva Irish Freeze Ingredients


Godiva Liqueur,Irish Cream Liqueur,


Godiva Irish Freeze Recipe


Combine over crushed ice in a snifter or rocks glass.

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  • Godiva Liqueur

    A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
    Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
    Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.

  • Irish Cream Liqueur

    A cream liqueur is a liqueur that includes dairy cream among other ingredients, and is not to be confused with crème liqueur or crème de . Most cream liqueurs are typically 15% to 18% Alcohol by Volume. The beauty of cream liqueur is crafting an emulsion of cream and alcohol which are not naturally miscible and bring out the flavours of both and retain stability for a long period.
    The major cream liqueurs are Irish Cream, Amarula, Cruzan Rum, Dooley’s, Heather Cream, Voodoo Cream Liqueur, Eembe, RumChata and Rum Cream Liqueur.

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