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Beer 'n Limon

Is it better to stir or shake a martini?

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Both methods are acceptable, but stirring is gentler and keeps the drink clearer. Shaking can introduce more aeration and dilution. Choose based on your desired texture and dilution level.

Beer 'n Limon1for Drinking Age Adultsauthentic Beer 'n Limon cocktail recipePT5M

Beer 'n Limon

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

sushi with wasabi and soy sauce or spicy edamame

Lime, malty


  • Bacardi Limon Rum 3 cl
  • Corona Lager 1 bottle


Beer mug


Beer 'n Limon
beer 'n limon is a popular Beer cocktail containing a combinations of Bacardi Limon Rum,Corona Lager .Served using Beer mug
For tropical flavor in beer cocktail form, try a Beer ˜n Limon. Spiced Bacardi Limón rum provides the signature sun-kissed citrus and coconut flavors. Light lager such as Corona gives an easy drinking base. Simply rim a pint glass with salt, fill with icy cold beer, and drop in the chilled Bacardi Limón. The rums sweet-tart lemon and lime blend beautifully with the clean, crisp beer. Its the quintessential cocktail for backyard barbecues and beach bashes. Balanced, not overly sweet, Beer ˜n Limon offers a fun twist on the classic cerveza y limon combination.


Beer 'n Limon Ingredients


Bacardi Limon Rum,Corona Lager,


Beer 'n Limon Recipe


Pour the beer into a frozen glass mug. Add Bacardi, stir, and serve.

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  • Bacardi Limon Rum

    Bacardi Limon Rum is a Citrus Rum, Bacardi introduced it in 1995 and Bacardi Limon Original Citrus Rum is their first ever flavoured Rum. Bacardi Limon is a blend of Bacardi White Rum infused with a delectable combination of natural lemon, lime and grapefruit, the name Limon is the French for Lemon.

    People often confuse it with a flavoured Vodka, but it's pure Rum.

  • Corona Lager 1 bottle

    Lager is a beer that has been brewed at low temperatures using a technique knows as bottom fermenting in which the bottom fermenting type of yeast is added to the brew at a lower temperature and the yeast cells settle at the bottom of the fermenting liquid and it is a slower process than the top fermenting process used in brewing Ales.

    The word Lager is a German word for "Storage" and it's origin is continental Europe while Ales are British in origin. Lager is light coloured and highly carbonated.

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