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Aftershock Surprise
What is the most banned Spirit?
MOREAbsinthe has been somewhat erroneously portrayed as a dangerous, hallucinogenic and addictive substance and had been banned for a very long period. However despite being a high proof spirit, Absinthe and the compound Thujone in it, is no more harmful than the alcohol in it.
Aftershock Surprise
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Aftershock Hot and Cool Cinnamon Schnapps adds fiery and cool elements. Sambuca adds anise flavors. Carlsberg Lager adds a refreshing touch.
Cinnamon, anise, malty
- Aftershock Hot and Cool Cinnamon Schnapps 4 cl
- Sambuca 4 cl
- Carlsberg Lager 38 cl
Beer mug
aftershock surprise is a popular Beer,Liqueurs cocktail containing a combinations of Aftershock Hot and Cool Cinnamon Schnapps,Sambuca,Carlsberg Lager .Served using Beer mugAftershock Surprise Ingredients
Aftershock Hot and Cool Cinnamon Schnapps,Sambuca,Carlsberg Lager
Aftershock Surprise Recipe
Add Aftershock and sambuca to a pint glass almost filled with Carlsberg, and serve.
Aftershock Hot and Cool Cinnamon Schnapps
Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.
Sambuca
Sambuca is an anise flavoured Italian liqueur, it is a colourless liqueur in pure form but there are Black Sambuca ( deep blue colour ) or Red Sambuca ( bright red in colour ), thus the colourless liqueur is distinguised as White Sambuca.
Sambuca is a minimum of 38% Alcohol by Volume, and is created by adding essential oils of star enise, or less commonly green anise, elderflower, liquorice and other herbs as per recipe of the producer, to pure alcohol and a concentrated solution of sugar.
Sambuca is served neat, on the rocks or with water. In Italian tradition, Sambuca may be consumed after coffee as an Ammazzacaffè, which is a small glass of liqueur usually consumed after coffee to dull its taste or the caffeine effect. It is a common Italian custom, especially after a generous festive meal.
Note: If a bottle of Sambuca is not what you are looking to buy, get some Anise Oil ( Green Anise ) and Anise Extract ( Star Anise ) and some Licorice Root Sticks and steep them in a Neutral Spirit like Vodka for a few days and follow available home made Sambuca recipes to create your own Sambuca for party days.Carlsberg Lager
Lager is a beer that has been brewed at low temperatures using a technique knows as bottom fermenting in which the bottom fermenting type of yeast is added to the brew at a lower temperature and the yeast cells settle at the bottom of the fermenting liquid and it is a slower process than the top fermenting process used in brewing Ales.
The word Lager is a German word for "Storage" and it's origin is continental Europe while Ales are British in origin. Lager is light coloured and highly carbonated.
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