Pepper Basil Caipirinha
Are there cultural considerations for cocktail garnishing?
MOREYes, consider cultural aesthetics and preferences. Some cultures may have traditional garnishes that align with specific types of cocktails.
Pepper Basil Caipirinha
- cachaca Muddled 6 cl
- Lime 3 cl
- Sugar 1 bar spoon
- Basil Leaves 10 piece
- White Pepper Corns 1 bar spoon
Any Glass of your Choice
pepper basil caipirinha is a popular Original cocktail containing a combinations of cachaca Muddled,Lime,Sugar,Basil Leaves,White Pepper Corns .Served using Any Glass of your ChoicePepper Basil Caipirinha Ingredients
cachaca Muddled,Lime,Sugar,Basil Leaves,White Pepper Corns,
Pepper Basil Caipirinha Recipe
Muddle 1 bar spoon of white pepper corns and add sugar, 1 lime quarters and basil leaves. Adde cachaca and 1 oz lime juice. Shake the mixture and strain into a rocks glass over ice. Garnish with sprig of basil. (Cocktail created by Michael Waterhouse, Devin Tavern, 363 Greenwich St, New York NY 10013)
Cachaca Muddled
Cachaça or Cachaca is a distilled spirit made from fermented sugarcane juice. It is also known as pinga, caninha and several other names. It is the favourite distilled alcohol of Brazil.
Lime
Lime Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lime juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
The difference between Lime Juice and Lemon Juice is that although the sweet and sour Lemon and the bitter and sour Lime are two different fruits, they have similar properties and tastes similar too, the Lime, unlike the sweet and large Lemon, is used raw and is usually plucked green and has more bitterness and sourness in it's taste, and is grown better in tropical and sub-tropical climates.
In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.Lime Cordial is a non-alcoholic drink made by mixing concentrated lime juice, sugar and water, it has a tart lime flavour, sweeter than lime juice and more bitter and sour than lime syrup, and is used frequently in cocktails.
Strawberry limeade is a refreshing summer cooler made with fresh strawberries, freshly squeezed lime juice and sugar. It is tart, sweet and absolutely delicious!
Jello Lime or Jell-O Lime is a lime flavoured gelatine mix for ready to make lemon jelly and is a regular instant jelly/jello maker around the world.
Ke Ke Beach Key Lime Cream Liqueur is a unique cream liqueur that tastes like the Key Lime pie down to the Graham cracker crust. It can be drank on its own, over ice or in a number of Ke Ke cocktails
A lime sorbet is simple lime sugar and water but as per FDA standards, a sherbet has to have cream and must contain between one and two percent milk fat.
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