Mud in a Cup

How do I fix an overly intense infusion?

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If your infusion is too strong, you can dilute it with more of the base liquor or even blend it with an uninfused spirit until the desired flavor is achieved.

Mud in a Cup1for Drinking Age Adultsauthentic Mud in a Cup cocktail recipePT5M

Mud in a Cup


  • Bailey`s Irish Cream 3 cl
  • Heavy Cream 3 cl
  • Amaretto Almond Liqueur 3 cl
  • Strong Black Coffee 9 cl


Any Glass of your Choice


Mud in a Cup

mud in a cup is a popular Coffee andamp; Tea containing a combinations of Bailey`s Irish Cream,Heavy Cream,Amaretto Almond Liqueur,Strong Black Coffee .Served using Any Glass of your Choice



Mud in a Cup Ingredients


Bailey`s Irish Cream,Heavy Cream,Amaretto Almond Liqueur,Strong Black Coffee,


Mud in a Cup Recipe


Add all ingredients to a shaker with crushed ice. Shake *briefly* (2-3 seconds) and strain into an Irish coffee mug. Serve hot or cold.

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  • Baileys Irish Cream

    Bailey's Irish Cream is an Irish cream liqueur, a liqueur is an alcoholic drink made of distilled spirits and flavorings such as sugar, fruits, herbs, and spices. They can be rightfully christened as the descendants of herbal medicine. The Bailey's Irish Cream is a sweet, cream and cocoa flavoured thick liqueur with Irish Whiskey being the base alcohol and is one of the most popular liqueurs used in cocktail creation.

  • Heavy Cream

    Cream can be used to make a creamy cocktail, but when you make a cream cocktail make sure you whip and make your own version. You can also go for a heavy whipped cream which is thicker than regular cream and milk fat can be between 30%-40%.
    For a rich and creamy cocktail recipe, combine heavy cream with one shot of alcohol and powdered sugar, then whip it until soft peaks form for a fluffy consistency or you can use it as a loose cream.

  • Amaretto Almond Liqueur

    Amaretto is a liqueur, a sweet Italian liqueur that originated in Saronno. There are different brands and each have their slight variations and ingredients vary from apricot kernel, bitter almonds, peach stones or almonds, all these are natural sources of the benzaldehyde that brings the almond flavour to the liqueur. Amaretto usually contains a 21% to 48% Alcohol by Volume.

    Amaretto liqueur can be drunk straight or used as an ingredient in mixed drinks, or with coffee.

    The name Amaretto originated from the Italian word amaro, meaning bitter. Amaretto's bitterness is derived from the drupe kernel and although the bitterness of Amaretto tends to be mild, sweeteners and at time sweet almonds are added to enhance the flavour of the final product.

  • Strong Black Coffee

    Coffee or roasted coffee beans brewed in hot water, is the most popular drink that probably competes only with tea in the non-alocholic beverages category. Coffee being a rich source of caffeine it can help the human body overcome fatigue and improve physical performance and also lower risks of several conditions like Type II Diabetes, Cancer and Alzheimer's and Parkinson's disease.
    Coffee liqueur is a popular and brands like Kahlua and Tia Maria are regulars in cocktails, but often brewed non alcoholic coffee is used in cocktails too, hot black coffee with Rum and whipped cream is what makes a Troical Coffee Cocktail for you, and being a caffeine rich liquid, it is a strange combination with alcohol since it tends to interact with the body and do just the opposite of what alcohol does, that it, tries to keep you alert and awake.

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