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Bloody Bitch
Can I use herbs in the garnish that are different from those in the cocktail?
MOREAbsolutely! Experimenting with contrasting herbs in the garnish can provide a delightful aromatic experience that complements the drink.
Bloody Bitch
- After Shock Blue 2.25 cl
- Peach Schnapps 1.125 cl
- Red Aftershock 1.125 cl
Any Glass of your Choice
Bloody Bitch Ingredients
After Shock Blue,Peach Schnapps,Red Aftershock,
Bloody Bitch Recipe
pout blue aftershock and peach schnapps in first then slowly pour in the red after
Peach Schnapps
Peach Schnapps is a type of Schnapps with a peach flavour, made by adding flavour to clear grain spirit. It was introduced by DeKuyper in 1984, and quickly became the top selling Schnapps in America. The favour is intense and that makes it a favourite mixer in cocktails. These heavily sweetened alcoholic beverages are bottled with an alcohol content that varies between 15% and 40% ABV.
Although Peach Schnapps like other Schnapps are mostly used as flavorings and mixers in cocktails, they can definitely be enjoyed straight, and a Peach Schnapps is typically a summer or spring drink.
Peach Schnapps is usually mixed with orange juice or white lemonade, but are often used as mixers in cocktails with other primary base alcohol.
Peach Schnapps is the most favourite Schapps in the UK.Red Aftershock
Aftershock is a flavoured liqueur created by the Jim Beam Group in 1997, in Canada. Aftershock comes in five varieties, Red Cinnamon, Blue Cool Citrus, Black Spiced Berries, Fizzy Orange and Silver ( Silver is Apples and Red Bull )
Aftershock is 30% to 40% ABV or about 80 US Proof.
There is a myth surrounding Aftershock that Aftershock crystallised in the stomach and liquifies the next morning causing another bout of drunken stupor. This however is clearly untrue however cool it might sound.
Trending Recipes
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