Speedy Gonzales Bloody Mary

Can I use cold brew coffee instead of espresso in cocktails?

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Absolutely! Cold brew can provide a smoother, less acidic flavor. Adjust the quantity to maintain the desired coffee intensity in your cocktail.

Speedy Gonzales Bloody Mary1for Drinking Age Adultsauthentic Speedy Gonzales Bloody Mary cocktail recipePT5M

Speedy Gonzales Bloody Mary

Spicy, savory, tangy


  • Hot Sauce 5 drop(s)
  • Lemon Juice 2 tsp.
  • Vodka 3 cl
  • Worcestershire Sauce 1/2 tsp.
  • Salt - dash(es)
  • V 8 Juice Spicy - -


Any Glass of your Choice


Speedy Gonzales Bloody Mary
speedy gonzales bloody mary is a popular Vodka cocktail containing a combinations of Hot Sauce,Lemon Juice,Vodka,Worcestershire Sauce,Salt,V 8 Juice Spicy .Served using Any Glass of your Choice


Speedy Gonzales Bloody Mary Ingredients


Hot Sauce,Lemon Juice,Vodka,Worcestershire Sauce,Salt,V 8 Juice Spicy,


Speedy Gonzales Bloody Mary Recipe


Mix in a highball and add a dash of garlic powder.

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  • Hot Sauce

    Louisiana Hot Sauce is a mild hot sauce full of flavour and a lot of salt to add that feel of savouriness to the tongue, and can make any bland food flavourful. It is milder than Tabasco and the heat doesn’t stay on for long.

  • Lemon Juice

    Lemon Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lemon juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
    In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.

  • Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

  • Worcestershire Sauce

    Worcestershire Sauce is a fermented liquid condiment created by the British chemists John Wheeley Lea and Henry Perrins, in the city of Worcester in Worchestershire, England, in the first half of the 19th Century.
    Fermented fish sauce has ben in use in Greco-Roman cuisine, fermented anchovy sauce can be traced back to the 17th Century Europe too. However this particular concoction is tentatively attributed by the original label of the company's product as a sauce that came "from the recipe of a nobleman in the county", the company also claimed that Lord Marcus Sandys, ex-Governor of Bengal, encountered it while in India with the East India Company in the 1830s, and he commissioned a local apothecary to recreate it. The original recipe includes vinger, molasses, sugar. salt, anchovies, tamarind, shallots/onions, garlic, other spices and flavourings, and quite resemble an Indian fish curry or fish sauce recipe indeed.
    In food and in cocktail, this sauce provides for a background flavour and is a source of umami, the fifth flavour or the flavour of savouriness. The spicy richness is what makes Bloody Mary, Caesar and Bull Shot cocktails the spicy, salty and overall savoury flavour.

  • V 8 Juice Spicy

    V8 vegetable juice is a line of beverage that are made from eight vegetables, or a mixture of vegetables and fruits. The original V8 juice was Tomato based and got it’s name as expected. From eight different vegetables.
    The eight vegetables were and are specifically, beet, carrots, lettuce, celery, parsley, watercress, spinach and tomato where tomato constitutes around 87% of the total beverage.
    Campbell Soup Company, the owner of the brand has since then launched several variants such as Original, Spicy Hot, Hint of Black Pepper, Lemon, Picante ( Spanish for Spicy ), Low-Sodium and Organic, and a range of diet version that excludes the high fructose corn syrup.

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About Us

Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!

We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.

Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.

Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.

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