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Armada Martini
What is the most banned Spirit?
MOREAbsinthe has been somewhat erroneously portrayed as a dangerous, hallucinogenic and addictive substance and had been banned for a very long period. However despite being a high proof spirit, Absinthe and the compound Thujone in it, is no more harmful than the alcohol in it.
Armada Martini
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Smooth, dry, and sophisticated
- Vodka 9 cl
- Amontillado Dry Sherry 3 cl
Any Glass of your Choice
armada martini is a popular Vodka cocktail containing a combinations of Vodka,Amontillado Dry Sherry .Served using Any Glass of your ChoiceArmada Martini Ingredients
Vodka,Amontillado Dry Sherry,
Armada Martini Recipe
Pour Vodka and Amontillado sherry over ice cubes in a mixing glass. Stir well, and strain into a chilled cocktail glass. Garnish with an orange twist, and serve.
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Amontillado Dry Sherry
Sherry is a fortified wine of Spanish origin. This is a fortified wine made from the white palomino grapes that grow near the city of Jerez de la Frontera in Andalusia, Spain. The name Sherry is the anglicisation of Xérès (Jerez).
Sherry is produced in several styles including light sherries like Manzanilla and fino, similar to white table wines, and darker and heavier wines such as Amontillado and oloroso, that are allowed to oxidise as they age in barrels.
Sherry is fortified with grape spirit after the fermentation is complete, where as Port, a similar wine from Portugal is fortified half way through the fermentation which stops further fermentation of sugar into alcohol. Thus, Port is sweeter and Sherry is usually Dry and sweetness if any is added later.
So, Dry Sherry is essentially the wine which has completed fermentation and has little to no sugar from the grapes left in it.
There are naturally sweet Sherry too, Moscatel, made from the grapes by the same name and they are produced like Port, that is, fermentation is stopped mid way, and there is Pedro Ximénez too.
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