Zero Mist
Should I wash the muddler between different ingredients to avoid flavor mixing?
MOREIf you're muddling different ingredients for separate cocktails, it's a good practice to rinse or wipe the muddler between uses to prevent flavor cross-contamination.
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Nutty and sweet
- Frangelico Hazelnut Liqueur 1.5 cl
- Creme De Cacao 1.5 cl
shot glass
Zero Mist is a popular cocktail containing a combinations of Frangelico Hazelnut Liqueur,Creme De Cacao .Served using a shot glass
Zero Mist Ingredients
Frangelico Hazelnut Liqueur,Creme De Cacao,
Zero Mist Recipe
Serve straight up in a shot glass.Serve MandM in a Shot Glass
Frangelico Hazelnut Liqueur
Hazelnut Liqueur is a nutty liqueur produced from hazelnuts macerated in neutral spirits and/or brandy and has a sweet nutty flavour similar to almond flavour liqueurs like Amaretto.
Frangelico is one of the most renowned Hazelnut Liqueur brands coming out of Italy and the other budget brand is DeKuyper.Creme De Cacao
Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.
A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.
Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.
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