Yoohoo

Why would I want to make smoke-infused cocktails?

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Smoke-infused cocktails provide a distinctive and memorable twist to traditional drinks. The smoky flavor adds complexity and depth, elevating your cocktail game and impressing guests.

Yoohoo5/5 from 1 ratings1for Drinking Age Adultsauthentic Yoohoo cocktail recipePT5M

Yoohoo

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Chocolate lava cake or brownie sundae

Sweet and creamy


  • Frangelico 1 cl
  • Kahlua 1 cl
  • Milk 1 cl


highball glass


Yoohoo
Yoohoo is a popular Rum cocktail containing a combinations of Frangelico,Kahlua,Milk .Served using a highball glass
Evoking the beloved chocolate milk drink, this creamy after-dinner cocktail combines coffee, chocolate and hazelnut liqueurs. Kahlua lends its trademark coffee richness, while Frangelico provides a nutty counterpoint. Milk binds everything together for a smooth, sippable texture. Shaken briskly and strained into a chilled glass, it`s reminiscent of an adult Yoohoo. Both nostalgic and indulgent, it`s ideal for dessert or as a late-night treat when you want something sweet but cozy.


Yoohoo Ingredients


Frangelico,Kahlua,Milk,


Yoohoo Recipe


Shake with ice, strain and serveit tastes just like a yoohoo!

Yoohoo cocktails can be a fun and interesting drink for any party, specially for those that like to enjoy their adult drinks more when they taste like their childhood drinks. Yoo-Hoo cocktails are essentially a mix of Frangelico, Kahlua and Milk that tastes like the popular Yoo-Hoo chocolate milk beverage.



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  • Frangelico

    Frangelico is a delicious hazelnut liqueur similar to Amaretto, distilled from hazelnuts grown in Piedmont, Italy and is blended with cocoa, coffee and vanilla extracts. It is light and versatile liqueur that can drank on the rocks, as shots, in coffee or in cocktails.

  • Kahlua

    Kahlua is a Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936. Kahlua has a thick buttery taste

    Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.

    The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)

    NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.

  • Milk

    Milk can do wonders to your regular cocktail. For a rich creamy cocktail, milk does wonder .You may argue that milk as it is made of fat, and being low in acid, will easily curdle if its mixed with alcohol.
    Best way to get a rich and creamy cocktail is to use bourbon, milk will soften its whiskey flavour. If you are looking for some spicier yet creamy cocktail go for Scotch with milk cocktails, they'll surely set you holiday mood.

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However, we have embarked on a journey of manually updating the relative strength of cocktails, their flavour profile and in the future aim at providing approximate calories per drink too.
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About Us

Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!

We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.

Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.

Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.

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