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Yukon Icey
What's the difference between a Bloody Mary and a Caesar?
MOREThe primary difference lies in the base. A Caesar is a Canadian version of the Bloody Mary, typically made with Clamato juice instead of plain tomato juice, adding a savory and briny dimension.
Yukon Icey
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Fruity, Spicy
- Yukon Jack 6 cl
- Ginger Ale - Fill
Collins glass

Yukon Icey Ingredients
Yukon Jack, Ginger Ale,
Yukon Icey Recipe
Mix ingredients to individual taste.
Yukon Jack
Yukon Jack is a honey based liqueur, made from Canadian Whisky and honey.
Do not confuse it with a Whisky, it has Canadian Whisky as its base spirit but it's not a Whisky technically, BUT , it is marketed as "The Black Sheep of Canadian Liquors" and that means Yukon Jack is an odd and unique form of Canadian Whisky. So, it is recognised as a Whisky although technically it is a Liqueur Yukon Jack is 50% ABV or 100 Proof.Ginger Ale
Ginger Ale is a non-alcoholic carbonated soft drink with a distinct ginger flavour. it is drank on its own and as a mixer. There are two types of Ginger Ale, the classic Golden developed by Irish Doctor Thomas Joseph Cantrell, and the dry pale style with milder flavours. by John McLaughlin of Canada.
Traditional Ginger Ale is fermented using ginger, yeast (or ginger bug), water, sugar and other flavourings. Sugar is added to speed up fermentation since Ginger's sugar content is lower than needed for fermentation. In classic Ginger Ale the carbonation is not artificial but comes from the fermentation of sugar by yeast into ethanol and carbon dioxide.
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